Plants & Crops Codexery

A source-cited reference to plants & crops

Plants & Crops (16)

• Sugar beet — The temperate-zone root crop that supplies nearly a third of the world's sugar.
• Sugarcane — A tall perennial grass used for sugar production, native to New Guinea.
• Sweet potato — A starchy, sweet-tasting root vegetable from the morning glory family, native to South America.
• Tagetes — Genus of 50 marigold species native to the Americas.
• Tamarind — A versatile tropical tree bearing sweet-sour pods, used in cuisines worldwide.
• Taraxacum — Genus of dandelions, vital early nectar source for pollinators.
• Theaceae — The tea family: shrubs and trees with showy flowers, including the source of tea and ornamental camellias.
• Tropaeolum — A genus of flowering plants with edible flowers and tubers.
• Tulip — Spring-blooming bulbous geophytes with showy, colourful flowers.
• Turnip — A root vegetable with white flesh, domesticated in Central Asia, grown worldwide for food and livestock feed.
• Typha — A genus of wetland plants with diverse edible and industrial uses.
• Verbena — A genus of flowering plants with cultural and ornamental significance.
• Vicia faba — A hardy, ancient legume with a broad pod and a rich history.
• Viola (plant) — A large genus of flowering plants, including violets and pansies.
• Walnut — The drupe-like nut with a rich history and a kernel packed with antioxidants.
• Watermelon — A sweet, juicy vine fruit domesticated in Sudan and cultivated worldwide.

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