We publish our audit record because accuracy claims should be checkable. Every entry on this site runs through an automated fact-audit pipeline (accuracy audit → source-grounded repair → visual QA); this page is generated from that pipeline's own report, not written by hand.
Last full accuracy audit: 2026-08-28 · 5 entries checked · 5 flagged · 12 issues confirmed · 1 corrected · 11 still open
Spaghetti — The claim that Martino employed 'spagho' for the first time in a culinary context is incorrect; the word 'spago' was used earlier in non-culinary contexts, and Martino's manuscript describes cutting pasta with a wire but does not use 'spaghetti' or claim to co
Spaghetti — The statement that pairing pasta with spices and cheese is not rooted in the medical principle 'contraria contrariis curantur' is a factual misrepresentation; medieval dietary theory did use that principle to balance pasta's cold/wet nature with hot/dry spices
lo mein — [hero audit] hero image does not depict the subject: MISMATCH The image shows a bowl of beef noodle soup with a soft-boiled egg and green onions, which is not lo mein. Lo mein typically refers to Chines
Fusilli — [contradicted] the two are distinct: rotini are tighter, more tightly wound spirals, while fusilli are longer and more loosely coiled :: The source says fusilli in the US and Canada is also known as rotini, with no mention of rotini being tighter or fusilli lo
Fusilli — [contradicted] Fusilli are a traditional southern Italian pasta with no widely accepted direct Arab derivation, though specific regional variants—busiata in Sicily and busa in Sardinia—do trace their names to the Arabic word 'bus' :: The source explicitly stat
Ramen — [contradicted] Ramen was originally called Nankin soba ('Nanjing noodles') by the Japanese, then shina soba :: The source states that the Japanese initially referred to all these noodle soup dishes as Nankin soba, and that the dish was renamed shina soba in 19
Pierogi — [contradicted] Pierogi are a traditional Polish dish :: The source states they are a traditional Polish dish and does not contradict this claim.
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