Herbs & Spices & Medicinal
18 entries in the Herbs & Spices & Medicinal compendium.
CocaSacred leaf of the Andes: stimulant, medicine, and cultural cornerstone.CoffeaGenus of flowering plants that produces coffee beans.Conium maculatumA highly poisonous biennial weed in the carrot family.CymbopogonA grass genus used in cooking, medicine, and insect repellent.Ephedra (plant)A genus of gymnosperm shrubs yielding the stimulant ephedrine.GalangalA pungent rhizome used in Southeast Asian cooking and traditional medicine.HempA versatile plant used for fiber, food, and industrial products.HopsFlowers of Humulus lupulus used to bitter and preserve beer.Humulus lupulusA perennial climbing plant whose female cones flavor and preserve beer.Hypericum perforatumA flowering herb used for centuries in traditional medicine.Hyssopus officinalisA shrub used in traditional herbal medicine for antiseptic and respiratory relief.IndigoferaA diverse genus of plants used for indigo dye and perennial polyculture.Isatis tinctoriaA flowering plant historically used as a blue dye and medicine.Juniper berryFleshy cone used as spice and to flavour gin.KavaPacific Island plant used for a traditional psychoactive beverage.Kola nutCaffeine-containing seed used in cola drinks and West African ceremonies.LablabMonotypic genus of a versatile tropical bean species.LegumeLegumes are nitrogen-fixing plants vital for food and soil fertility.
Browse Herbs & Spices & Medicinal in the interactive codex →